tag:blogger.com,1999:blog-720265965348587869.post7789219214931531771..comments2018-03-23T05:50:24.994-07:00Comments on Tasmania's Feast Food:Produce:Gardening: Elizabeth Food and WineAnonymoushttp://www.blogger.com/profile/13176131325090633541noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-720265965348587869.post-42966155100272075952014-03-05T19:36:48.678-08:002014-03-05T19:36:48.678-08:00Hi,
I've added a new feature so you can publi...Hi,<br /><br />I've added a new feature so you can publish your blog posts on Urbanspoon yourself without having to wait for us to do it! Next time you post a review, give it a try. Here's how:<br /><br />- Make sure you're signed into Urbanspoon.<br />- Go to your Urbanspoon blog page (not your user profile): https://www.urbanspoon.com/br/345/10652/Tasmania/Tasmanias-Feast.html<br />- Click "Edit blog settings".<br />- In the Pending Posts section, click "Edit and publish my pending posts".<br />- Then, enter the "snippet" text, verify the date and URL, and press Publish.<br /><br />Please make sure that:<br />- The URL should be the permalink to the blog post (not the blog home page, a post preview, or a service like feedproxy).<br />- The snippet should be 2-3 sentences (quoted from your blog post) that gives an idea of what's in the post.<br />- The snippet should NOT include bylines, dates, address info, captions, tags, HTML code, etc.<br /><br />Note: there may be a delay of 1-2 hours after you post on your blog until our system detects the post.<br /><br />We'll give you one week to do it yourself, then it'll go into our queue to publish.<br /><br />Thank you for all of your contributions, and let us know if you have any questions.<br /><br />Greg<br /><br />www.urbanspoon.com<br /><br />-- <br />greg(at)urbanspoon(dot)com<br /><br /> Anonymousnoreply@blogger.com